Baker

Job ID
2025-128965
Property
L' Auberge Casino Hotel Baton Rouge
Location
US-LA-Baton Rouge
Type
Regular Full-Time
Category
Food & Beverage

WE’RE CHANGING ENTERTAINMENT. COME JOIN US.

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We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.

 

Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits—such as day-one medical coverage, 401(k) matching, and annual performance bonus—may vary by position. Paid time off is earned according to the local policy and increases with the length of employment.

 

Click HERE to discover how we empower team members to grow, thrive, and advance in their careers.

 

WE LOVE OUR WORK.

  • Always exhibit a friendly and approachable demeanor. Be polite and courteous when speaking with guests and team members. Look for and act upon opportunities to assist guests and team members. Be sincere and genuine during all interactions. Be prepared with the knowledge and skill required to be responsive to guests’ and team members’ needs and questions.
  • Read food orders from computer printouts, and prepare food items, according to established menu plans.
  • Prepare all food items according to standard recipes and menu to ensure consistency of products to the guests.
  • Wash, slice, peel and/or cut various foods to prepare for baking or serving.
  • Ensure work procedures, quality standards and menu specifications are adhered to.
  • Coordinate and communicate on orders with dining room staff.
  • Use and maintain all assigned areas and equipment in a sanitary, safe and effective manner.
  • Observe and enforce Health Department regulations regarding food handling, storage, proper steam table temperature, and cleanliness of work environment. Responsible of having a full knowledge of the MSDS program.
  • Perform all duties as assigned by management.

BRING US YOUR BEST.

  • Must be at least 18 years of age
  • At least one (1) year of experience directly related to the accountabilities specified
  • Require reading and math skills for recipes and measurements - Must successfully pass background check
  • Must successfully pass an alcohol and drug screening
  • Demonstrated ability to prepare a wide variety of food items, to standard, in a high-volume, fast-paced operation
  • Demonstrated understanding and knowledge of the application of sanitation procedures
  • Available to work required schedule which may include nights, weekends, holidays and overtime as needed
  • Physically mobile with reasonable accommodations including ability to push, pull, carry and lift up to 25 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined space.

STAY IN THE GAME. FOLLOW US.

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET™ and theScore Bet Sportsbook and Casino®.

 

Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability — for our community, our team members, our vendors, and our planet. 

 

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We're changing entertainment. Follow us.

 

Equal Opportunity Employer

 

 

 

 

 

 

 

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