BARTENDER - LOUNGE

Job ID
2026-140345
Property
Zia Park Casino Hotel Racetrack
Location
US-NM-Hobbs
Type
Regular Part-Time
Category
Food & Beverage

WE LOVE OUR WORK.

· Greetings guests in a timely manner and obtains beverage and/or food orders. Initiates conversation with guests.

· Mix ingredients such as liquor, soda, water, and fruit juice to prepare beverages.

· Serves alcoholic and non-alcoholic beverages. Ensure legal drinking age when unsure for alcoholic beverages.

· Know drink prices and proper measurement.

· Know information regarding all Food & Beverage Outlets to have ability to inform guests when they ask.

· Operate cash register: accept money from customers and count back appropriate change; process credit card purchases; count and balance money/credit card purchases, and comps against receipts in register before and after each shift.

· Follow cash handling procedures.

· Order and requisition liquor and supplies.

· Prepare garnishments.

· Arrange bottles and glasses to make attractive display.

· Pre-bus station regularly.

· Assist with inventory and inventory control.

· Complete assigned opening and closing side work.

· Claim tips received according to laws governing wage reporting.

· Provides Great Service to every patron and employee.

· Perform duties in a safe manner; report any potential safety hazards to management staff.

· May be required to answer questions when a manager is not available.

· Must work well under pressure and meet multiple and sometimes competing deadlines.

· Adhere to all corporate and local policies, procedures, and operating guidelines.

· Must always demonstrate ethical and cooperative behavior with guests, co-workers and leadership.

· Performs other duties as may be assigned by department and/or company management.

· Follow all cleaning, sanitation and PPE position specific guidelines.

BRING US YOUR BEST.

· Must be a minimum of 21 years of age.

· High school diploma or G.E.D preferred.

· 2 to 3 years relevant experience or equivalent combination of education and experience required.

· Must qualify for certification through NMAST.

· Strong knowledge of spirits, wine, champagne, mixed cocktails.

· Basic math skill is required, ability to handle cash and accurately make change.

· Maintain a professional, neat and well-groomed appearance adhering to company standards and work varied shifts, which will include weekends and holidays. 

· Ability to read, write and speak English required.

· Strong customer service and interpersonal skills are required.

· Ability to work as part of a team and to promote cooperative approach between departments.

· Ability to work unsupervised.

· Frequent brisk walking, climbing stairs, bending, lifting, stretching, reaching, kneeling, squatting, and standing for long periods of time.

· Walking and/or standing 90% of the time.

· Lifting to 50 pounds to stack, store or move materials, supplies and equipment.

· While performing the duties of this job, the employee mostly works inside the building. The employee is regularly exposed to airborne particles, toxic fumes and/or chemicals.

· The noise level in the work environment is very loud.

· Exposure to bright lighting.

· Exposure to unrestricted second-hand smoke.

STARTING SALARY

4.00

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