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- Responsible for directing overall Facilities operations for The company properties to include interior and exterior maintenance of all buildings and grounds and mechanical systems and equipment to include utilities, refrigeration, HVAC, plumbing, electricity, natural gas as well as elevators, kitchen appliances and televisions- Responsible for the planning, execution and management of day-to-day operations of current and future Construction/Engineering Projects for the company properties working with Design and Construction department to satisfy the needs of the properties- Plans, directs, and coordinates activities of designated project to ensure that goals or objectives of project are accomplished within prescribed time frame and funding parameters: Reviews project proposal or...
- Assists in the repair of table game equipment within the table game pits. - Performs maintenance and facilities tasks to support the facility operations. The daily maintenance and facilities tasks will include mechanical repairs, plumbing repairs, carpentry repairs, minor electrical repairs and HVAC when applicable, aesthetic repairs, and other tasks assigned by management.- Performs other tasks such as general installation or adjustment of equipment, moving offices, setting up marketing promotions, working on snow removal, cutting grass, and any other projects assigned to the department by upper management.- Completes work requests from beginning to end in a timely and complete manner.- Responsible for his/her own tools, and will keep tools clean and ready for work at all...
- Perform general carpentry work, including framing walls, hanging drywall, building shelves etc. - Perform general painting work, including doors, frames, and walls.- Perform general Casino repairs, including carpet replacement & repair, tile replacement & repair, wallpaper replacement & repair, upholstery replacement &repair.- Perform other miscellaneous tasks, including furniture repair, small equipment repair, cutting etc.- Perform minor roof repair and patching as needed.- Participate and follow all ABS (American Bureau of Shipping) guidelines, drills and inspections.- Perform fire watch inspections, fire drills - donning of SCBAS and firefighting turn-out gear.- Perform “Man-over-board” drills – Launching of rescue boat and following all safety guidelines.- Remove...
The Facility Shift Manager is responsible for providing direct and general supervision to the engineering team to ensure effective and efficient maintenance of the mechanical, electrical, plumbing services and general facility conditions, including facility and restaurant equipment maintenance, and ensuring compliance with applicable regulations. - Manage the daily operations of the department responsible for general maintenance, installation, and repair of HVAC, electrical and plumbing systems.- Ensure daily HOTSOS work orders are assigned, updated, and completed appropriately. Communicate effectively with all departments on work order status and inspect projects after completion.- Deliver exceptional internal and external guest service and always exhibit a friendly and...
- Performs scheduled and nonscheduled repairs, maintenance and installation of machinery, tools, equipment and/or associated equipment to ensure continuous and safe operation of the property. - Performs preventive maintenance in conjunction with all building maintenance and/or cleanliness related items. - Submits parts requests associated with repairs, upkeep, and improvements. - Directly or indirectly supports all exterior grounds activities in the parking garage and other exterior area needs. - Maintains all sanitation equipment. - Performs painting, structural repairs to masonry, woodwork, wallpaper and treatments, and furnishings of buildings. - Directly or indirectly supports the installation, maintenance and repair of HVAC, electrical, plumbing systems and water distribution,...
- Performs scheduled and nonscheduled repair, maintenance and installation of machinery, tools, equipment and/or associated equipment to ensure continuous and safe operation of the property- Assist in maintenance related items on Race Track, when needed- Performs preventive maintenance in conjunction with all building maintenance and/or cleanliness related items- Submits requests for expenditures associated with repairs, upkeep, and improvement to the Manager of Facilities- Directly or indirectly supports all exterior grounds activities, including snow removal, grass cutting, landscaping, the parking garage and other exterior area needs- Supports all sanitation processes and procedures including rodent and pest control.- Performs painting, structural repairs to masonry,...
- With experience in building maintenance, this position maintains and supports maintenance of the property assets with some direct supervision and/or training direction. - Perform scheduled and nonscheduled repairs, maintenance and installation of machinery, tools, equipment and/or associated equipment to ensure continuous and safe operation of the property.- Performs preventive maintenance in conjunction with all building maintenance and/or cleanliness related items.- Submit parts requests associated with repairs, upkeep, and improvements.- Directly or indirectly support all exterior grounds activities in the parking area and other exterior area needs. - Maintain small electrical or gasoline motorized equipment.- Perform painting, structural repairs to masonry, woodwork,...
The Fairbanks assistant server is responsible for keeping the dining room clean and assisting servers in providing a high level of guest service. ESSENTIAL RESPONSIBILITIES - Clears and resets counters or tables at conclusion of each course.- Observes guests to respond to any additional requests and to determine when meal has been completed.- Observes local health and sanitation codes- Makes coffee and tea as required- Performs all assigned side work- Assists servers in garnishing and decorating dishes preparatory to serving.- Demonstrate a willingness and ability to deliver quality guest service to external and internal guests
The following and other duties may be assigned as necessary for the Boomtown Casino Biloxi and Hollywood Casino Gulf Coast properties: - Responsible for maintaining knowledge and enforcing all gaming laws and regulations.- Reviews and compiles all paperwork produced by Player Services and all revenue producing outlets. Gathers all information used in tracking cash-in and cash-out transactions; prepares CTRs.- Generates detailed and summarized reports for each revenue category.- Monitors compliance of policies and procedures. Reports any irregularities or exceptions to Finance Manager.- Creates daily postings to update General Ledger for financial reporting.- Opens and sorts mail.- Codes non-po invoices and indicates “Requester”.- Enters urgent check requests that are of...
- Reviews and consolidates information to prepare standard daily, weekly, and monthly statistical and operating review reports. - Assists in the compilation of monthly property reporting packages. - Assists in the preparation of the property operating and capital budgets and forecasts. - Assists and trains the property departments in the correct and timely use of the Checkbook, Financial Statements, Kronos, and Virtual Roster systems for managing labor and financial results. - Works closely with all Departmental Directors and Managers to identify areas of improvement for any Department and will often be required to support and contribute expertise to projects relating to the achievement of property Business, Guest Service, and Financial goals in a supportive manner. - Reviews...
- Performs labor analysis using historical data to forecast the labor trends and determine market elasticity. - Works closely with all levels of management to generate and analyze the Labor Schedules - Ensures systems and methods are in place to gather data in a timely, accurate, and consistent manner. - Analyzes data to identify trends for use in forecasts - Develops and maintains communication vehicles to distribute key operating metrics and analytical findings. - Assists in the development of presentations for meetings and reviews. - Monitors labor costs and report to financial team and operations departments. - Prepares ad-hoc reporting. - Prepares and distributes daily schedules and work assignments for the departments using company scheduling software...
As a F&B Apprentice, you will experience the restaurant and hospitality world from within. Throughout the program, you will learn practical restaurant management skills from our top leaders and front line team members. This is for Juniors/Seniors enrolled in College/University. Timeframe for program: Summer Break
- Responsible for supervising the Food & Beverage Outlet designated to this role and the overall daily management of a designated shift. - Supports, administers, and manages operational goals and monitors achievements of performance and profit objectives. - Creates effective and efficient schedules, while maintaining labor costs, meeting staffing objectives, and achieving guest satisfaction. - Responsible for assisting in the budget process for the department by providing recommendations; ensures compliance to departmental budget initiatives; reports budget concerns to manager. - Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with departmental and company standards and programs. - Ensures customer service standards are...
- Supports, administers and manages operational goals and monitors achievements of performance and profit objectives. - Create effective and efficient schedules, while maintaining labor costs, meeting staffing objectives and achieving guest satisfaction.- Responsible for assisting in the budget process for the department and provide recommendations; ensuring compliance to departmental budget initiatives; reporting budget concerns to manager.- Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with department and company standards and programs. - Ensures customer service standards are followed by all team members and addresses issues as they arise. - Responsible for the overall achievement of department customer service...
ESSENTIAL DUTIES AND RESPONSIBILITIESThe following and other duties may be assigned as necessary: - Responsible for supervising an F&B Outlet designated to this role and the overall daily management of a designated shift. Supports, administers and manages operational goals and monitors achievements of performance and profit objectives. - Create effective and efficient schedules, while maintaining labor costs, meeting staffing objectives and achieving guest satisfaction.- Responsible for assisting in the budget process for the department and provide recommendations; ensuring compliance to departmental budget initiatives; reporting budget concerns to manager.- Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with department...
- Responsible for providing guidance and daily supervision to staff in the department. Supports and administers operational goals and monitors achievements of performance and profit objectives. - Adheres to scheduling and coordinates with manager any scheduling concerns, with attention to guest satisfaction. - Responsible for supporting compliance to departmental budgets. - Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with department and company standards and programs. Ensures customer service standards are followed by all team members and addresses issues as they arise. - Assists in maintenance of cost control methods and procedures by monitoring pars and inventory. - Assists in the maintenance and development of...
- Responsible for fostering a fun environment.- Responsible for being a gracious host to all guests and co-workers.- Responsible for promoting a positive influence in the community and participating in company-sponsored events.- Ensure interactions with internal and external guests follow the guidelines of the ACES Service Program.- Will have to process cash and credit card transactions for guests and employees while maintaining the integrity of all financial controls and responsibilities.- Stock food, beverage and paper goods.- Must have open availability including all three shifts, weekends, and holidays.- Maintain a clean, sanitized and organized work space and dining room.- Comply with PPE standards.- Comply with state, company, and department policies and...
- Interacting with guests and co-workers in a helpful, positive, upbeat, and professional manner while taking food/beverage orders, accepting payment through cash, credit, check and comps, delivery of order to guests, and bussing and cleaning of dining area - Monitoring and replenishing of all food products in work area by stocking counters and displays in a neat, accurate and timely fashion - Ensuring work area is neat, clean and sanitized before and throughout shift by wiping counter areas, beverage stations, sinks, and floors as required to maintain a clean and safe work station- Ensuring and monitoring rotation and quality of product for appearance and safe holding temperature and proper storage of prepared foods under refrigeration with product, date and proper storage...
- Interacting with guests and co-workers in a helpful, positive, upbeat, and professional manner while taking food/beverage orders, accepting payment through cash, credit, check and comps, delivery of order to guests, and bussing and cleaning of dining area.- Monitoring and replenishing all food products in work area by stocking counters and displays in a neat, accurate and timely fashion.- Ensuring work area is neat, clean and sanitized before and throughout shift by wiping counter areas, beverage stations, sinks, and floors as required to maintain a clean and safe workstation.- Ensuring and monitoring rotation and quality of product for appearance and safe holding temperature and proper storage of prepared foods under refrigeration with product, date and proper storage containers...
Daily Responsibilities Include:- Responsible for supervising and managing staff in the F&B FOH department. Develops implements and manages operational goals and monitors achievements of performance and profit objectives.- Assists in hiring and training, and responsible for motivating, evaluating, and supervising staff on assigned shift to ensure employees receive adequate guidance and resources to accomplish established objectives.- Create effective and efficient schedules, while maintaining labor costs, meeting staffing objectives and achieving guest satisfaction.- Developing people to provide exceptional service, products and value to the company guests while maximizing profitability- Responsible for assisting in the budget process for the department and provide...
