Job Listings

Ready to Walk into your dream Job? Join us Hollywood Casino Perryville for our Find Your Fun Career event, where your career could be just a few steps away. We’re hosting walk-in interviews every Friday from 1:00pm-3:00pm. Why Attend?- Casual and Fun Environment: We off an exciting employee rewards programs along with employee focused events!- Inclusive Culture: At Hollywood Casino Perryville, we celebrate diversity and embrace the unique perspectives that each team member brings.- Exclusive Perks: Team members at Hollywood Casino Perryville receive discounts and benefits start day one!Date and Time: Every Friday from 1:00pm-3:00pm Location: 1201 Chesapeake Overlook Pkwy Perryville, Maryland (HR office right hand side back of the building. The Glass doors with Human...

- Provides day-to-day support to team members needing uniforms assistance. Follows established procedures to ensure the successful delivery of all uniforms to team members. - This position is responsible for providing a high level of customer service and promoting a positive attitude to create a fun and entertaining experience for our guests and team members. - Maintains high customer service standards, a positive attitude, and exceptional relations with company team members at all times. - Monitors inventory levels of garments in storage and notifies supervisor of low items. - Enters new team member data into the computer system. - Dispenses new uniforms to team members. - Creates team member clothing label; prints and affixes to clothing using proper equipment. - Collects soiled...

- Conducting physical inventory of garments as requested - Demonstrating a willingness and ability to deliver quality guest service to external and internal guests that perpetuates Hollywood Casino’s commitment towards quality guest service - Following all safety rules - Adhering to departmental quality standards- Maintaining compliance with the Ohio Gaming Board Rules, Standards and the Company’s System of internal Controls and Sarbanes-Oxley requirements - Operating garment conveyor system - Retrieving soiled laundry from bins on daily basis - Sorting and preparing garments for pick up from laundry and dry cleaning facilities- Providing counter service to cast members - Scanning, sorting, and putting away clean laundry - Operating U-Pick-it system, bar code...

- Responsible for supervising all Warehouse staff and the overall daily management of a designated shift. Supports, administers, and manages operational goals and monitors achievements of performance and profit objectives.- Creates effective and efficient schedules, while maintaining labor costs, meeting staffing objectives, and achieving guest satisfaction.- Responsible for assisting in the budget process for the department and provides recommendations; ensures compliance to departmental budget initiatives; reports budget concerns to manager.- Assists in oversight process of transferring and transporting all materials to designated locations between and within all user departments such as office furniture, records, recycling, etc., on designated shift.- Protects and preserves...

- Enters and reviews receiving documentation.- Performs month-end inventories.- Assists in counts and weight checks; maintains par stock levels.- Stocks items in designated area, and rotates stock first in, first out.- Performs merchandise inspection.- Maintains clean inventory work area.- Verifies vendor documentation to merchandise and Purchase Order.- Provides manual labor in the Warehouse and Receiving Dock areas by loading, unloading, and moving goods as needed.- Distributes merchandise to the appropriate outlets.- Operates forklift and drives warehouse truck as needed.- Performs all other related and compatible duties as assigned.- Maintains strict confidentiality in all company matters.

- Loading, unloading, delivering, stocking and rotating all products passing through the receiving dock and designated storerooms.  All stock items to be put away and pulled based on computer locations listed on the Receiving worksheet and inventory issues.   - Filling requisitions from the designated storerooms and delivering them to the proper locations.    - Physically counting any and all inventory items as directed.    -  Maintaining q designated work area in a neat, clean, sanitary, and organized condition.

- Enters and reviews receiving documentation. - Performs month-end inventories. - Assists in counts and weight checks; maintains par stock levels.- Stocks items in designated area, and rotates stock first in, first out. - Performs merchandise inspection.- Maintains clean inventory work area.- Verifies vendor documentation to merchandise and Purchase Order.- Provides manual labor in the Warehouse and Receiving Dock areas by loading, unloading, and moving goods as needed. - Distributes merchandise to the appropriate outlets. - Operates forklift and drives warehouse truck as needed.- Performs all other related and compatible duties as assigned.- Maintains strict confidentiality in all company matters.

- Participates in monthly inventory counts, unloads trucks, receives goods safely, and recycles glass, cardboard, and paper. - Fills requisitions in a timely and accurate manner. - Responsible for mail delivery and the organization and tidiness of Warehouse. - Responsible for safety and cleanliness of all Warehouse areas as per internal and health department standards. - Responsible for checking deliveries for accuracy and product integrity. - Responsible for stocking product on shelves. - Responsible for product rotation. - Delivers non-inventory items to proper department/storage on property.

- Able to utilize all Wok Station equipment and other equipment in the kitchen to the level of "advanced". - Maintains a thorough working knowledge of, and ability, to execute Asian cooking styles and techniques not limited to, wok station, stir-fry, etc. - Ensures that the Asian product, taste, and presentation exceed customer expectations and Food & Beverage standards. - Assists with Sushi station as needed. - Responsible for assisting in the preparation of a la carte and buffet food items. Assists cooks and Sous Chefs as directed. - Adheres to proper cleanliness and sanitation standards as set forth by ServSafe. - Is knowledgeable of and adheres to proper time/temperature controls. - Properly covers labels and dates any/all food products as necessary before storage. -...