Job Listings

General Accountabilities:  - Responsible for the operations and maintenance of equipment to provide utilities such as light, heating, air conditioning, building, and room maintenance.  - Inspects equipment at periodic intervals to detect malfunctions or need for repair, adjustment, or lubrication. - Responsible for all general maintenance and repair of minor problems throughout the building as directed by a supervisor. - Ensures adherence to OSHA regulations and internal safety policies and procedures. - Performs minor structural repairs including sheet rock, doors, trim, and plumbing. - Reports inventories and work schedules to maintenance supervisor every day. - Conducts preventative maintenance. - Performs scheduled and nonscheduled repair, maintenance and...

- Maintains engineering for HVAC, ductwork, piping, plumbing, and fire protection. - Reviews assigned work orders and determines work priorities. - Installs machines, tools, and equipment to ensure continuoI. - inspects kitchen machines and equipment for conformance with operational standards.- Inspects, repairs, and adjusts HVACequipment. - Repairs, rods, cleans, adjusts, and removes plumbing fixtures, line vents, and/or drains as needed, to ensure proper operation and sanitation.- Makes minor electrical repairs, including but not limited to repair and replacement of outlets, light fixtures, and equipment; ensures adequate lighting in all areas by replacing lights as needed. - Adheres to departmental quality standards; follows all safety rules. - Fabricates, repairs, and...

- Maintains engineering for HVAC, ductwork, piping, plumbing, and fire protection. - Reviews assigned work orders and determines work priorities. - Installs machines, tools, and equipment to ensure continuous operations. - Inspects kitchen machines and equipment for conformance with operational standards. - Inspects, repairs, and adjusts HVACequipment. - Repairs, rods, cleans, adjusts, and removes plumbing fixtures, line vents, and/or drains as needed, to ensure proper operation and sanitation. - Makes minor electrical repairs, including but not limited to repair and replacement of outlets, light fixtures, and equipment; ensures adequate lighting in all areas by replacing lights as needed. - Adheres to departmental quality standards; follows all safety rules. - Fabricates,...

- Responsible for fostering a fun environment - Responsible for being a gracious host to all guests and co-workers - Responsible for promoting a positive influence in the community and participating in company-sponsored events - Performs scheduled and nonscheduled repair, maintenance and installation of machinery, tools, equipment and/or associated equipment to ensure continuous and safe operation of the property - Performs preventive maintenance in conjunction with all building maintenance and/or cleanliness related items - Submits requests for expenditures associated with repairs, upkeep, and improvement to the Facilities Manager. - Directly or indirectly supports all exterior grounds activities, including snow removal, grass cutting, landscaping, the parking garage and other exterior...

- Responsible for fostering a fun environment - Responsible for being a gracious host to all guests and co-workers - Responsible for promoting a positive influence in the community and participating in company-sponsored events - Performs scheduled and nonscheduled repair, maintenance and installation of machinery, tools, equipment and/or associated equipment to ensure continuous and safe operation of the property - Performs preventive maintenance in conjunction with all building maintenance and/or cleanliness related items - Submits requests for expenditures associated with repairs, upkeep, and improvement to the Facilities Manager. - Directly or indirectly supports all exterior grounds activities, including snow removal, grass cutting, landscaping, the parking garage and other exterior...

- Maintains engineering for HVAC, ductwork, piping, plumbing, and fire protection.- Reviews assigned work orders and determines work priorities.- installs machines, tools, and equipment to ensure continuous operations.- inspects kitchen machines and equipment for conformance with operational standards.- inspects, repairs, and adjusts HVACequipment.- Repairs, rods, cleans, adjusts, and removes plumbing fixtures, line vents, and/or drains as needed, to ensure proper operation and sanitation.- Makes minor electrical repairs, including but not limited to repair and replacement of outlets, light fixtures, and equipment; ensures adequate lighting in all areas by replacing lights as needed.- Adheres to departmental quality standards; follows all safety rules.- Fabricates,...

ESSENTIAL DUTIES AND RESPONSIBILITIES- Provide stellar customer service including participation in and promotion of customer service programs to continuously improve customer service.- Maintain facility shops, working areas, and tool and equipment storage areas in a clean and orderly manner.- Conduct visual, manual or auditory inspections and testing of machinery, equipment or structures as needed.- Identify and analyze problems, malfunctions, or performance variations on machinery, equipment or structures including advanced analysis such as interpretation of building plans, regulations and codes of practice to ensure the proper progress of the work, making sure that specifications and regulations are followed and proper methods and materials are used.- Repair machinery,...

This position is primarily responsible for the preparation, seasoning, and cooking of soups, meats, vegetables, and other food items for consumption in our steakhouse restaurant. ESSENTIAL RESPONSIBILITIES  - Able to perform fine dining and ethnic a la minute preparations - Possesses advanced knife skills and kitchen equipment skills - Has complete understanding of server and front of the house interaction to expedite food for guests - Able to follow intricate recipes - Communicates ingredient needs to supervisor - Observes and tests foods being cooked by tasting, smelling, and piercing with fork to determine that it is cooked- Perform any reasonable, temporarily assigned job duties outside the position’s job description, where, in the Company’s judgment, those duties...

- Complete all the required duties upon the opening and closing of the bar.- Provide courteous service of frozen daiquiris and beverages, including offering samples of frozen daiquiris as well as suggestive selling of other beverage items.- Responsible for stocking and maintaining the bar area in a clean and orderly fashion.- Clean, sanitize and lubricate daiquiri freezers according to designated schedule and instruction.- Greet guest seated in the bar area or standing at the bar in a friendly manner, creating an upbeat, fun environment.- Take drink orders and serve promptly, making sure to check I.D.’s for proof of age and following all company and state guidelines regarding Responsible Serving.- Make all drinks accurately, according to recipe including daiquiri batch...

ESSENTIAL DUTIES AND RESPONSIBILITIES- Provide administrative support and perform general duties for multiple departments including, but not limited to, Finance, Compliance, Accounting, Accounts Payable, Revenue Audit, Receiving, and Casino Operations.- Perform reception duties as needed.- Answer and forward telephone calls including taking and forwarding messages.  Provide routine information to callers as appropriate.- Schedule and organize activities such as meetings, travel, conferences and department activities for team members.- Perform desktop publishing including creation and development of visual, audio and written presentations.- Establish, develop, maintain and update filing systems.  Retrieve information from files when needed. - Establish, develop, maintain, and...

- Responsible for supervising staff and the overall daily management of the Cage Operations, Count Room, Revenue Audit, and invoice Processing/inventory Control departments. Develops, implements, and manages operational goals and monitors achievements of performance and profit objectives.- Creates effective and efficient schedules, while maintaining labor costs, meeting staffing objectives, and achieving guest satisfaction.- Responsible for assisting in the budget process for the department and provides recommendations; ensures compliance to departmental budget initiatives; reports budget concerns to manager.- Establishes, or recommends to management, major corporate economic strategies, objectives, and policies for the property. - Prepares monthly financial statement in accordance...

 - Performs various analyses (gaming statistics, labor, etc.) upon request. - Creates and maintains financial forecasts, statistical reports, and graphs. - Creates and maintains daily calendar, flash report, and daily operating report. - Prepares weekly operating and labor reports including headcount, dollars, and efficiency. - Performs queries of various databases to extract data for use in analysis. - Prepares ad-hoc analysis as needed. - Calculates profitability of marketing programs. Analyzes results to identify opportunities for improving effectiveness of marketing expenditures. - Prepares and analyzes financial statement comparisons and year to date monthly comparisons on revenue, inventory, and cost of sales, payroll, and operating expenses. - Monitors labor...

- Adheres to established department and property policies and procedures regarding guest service standards.- Maintains the strictest confidence regarding confidential information regarding L’Auberge and its parent company.- Assists with the formulation of accounting policy and procedures, the coordination of systems and procedures and the preparation of operating data and special reports as required.- Works directly with the Corporate Shared Services Center to ensure journal entries, financial statement preparation, filings, and account reconciliations are prepared timely and accurately.- Reviews monthly and quarterly financial statements using analytical procedures and inquiries, and coordinates discussions with operational leaders to understand and improve financial results.-...

- Responsible for supervising and managing staff in the Planning & Analysis Develops, implements, and manages operational goals and monitors achievements of performance and profit objectives.- Primarily responsible for short and long-term financial analysis for the property including labor and financial data reporting. Exercises discretion and independent judgment within the Manager of Business Planning and Analysis function. - Creates effective and efficient schedules, while maintaining labor costs, meeting staffing objectives, and achieving deadlines. - Assists in the budget process for the department by providing recommendations; ensures compliance to departmental budget initiatives; reports budget concerns to manager.- Calculates profitability of marketing programs; analyzes...

- Greet and seat guests at tables according to guest preference and table availability.- Provide guests with menus, inform guests of restaurant specials, and feature items.- Assist food servers and food runners in table maintenance and clean when necessary.

 - Clean all carpets as required.- Assist in removing gum/products from the carpets as directed.- Assist in restowing all gear properly and when requested. In addition, clean and maintain all carpet cleaning equipment in use daily.- Clean tile floors including grout.- Clean escalator steps.- Maintain a clean, safe workplace: e., clean, etc. as directed.- Assist the Maintenance Department as needed.- Report to the Facilities Supervisor any hazardous or threatening condition.- Provide positive communication and use Red Carpet Training skills with every patron and co-worker.- Perform duties in a safe manner; report any potential safety hazards to management staff.- Perform any reasonable, temporarily assigned job duties outside the position’s job description, where, in...

Position is open until filledAmeristar Casino Resort Spa offers Team Members: Now hiring candidates 18 or older for all positions, including gaming licensed positions (excluding Beverage Server, Barback, Bartender)- $1,500 Retention bonus offered for all newly hired hourly positions – Receive $250 on your first check! Additional $250 paid after 6 months, $1000 paid after one year (based on completion of pay period anniversary date)- Non-Accrued Additional Time Off – After 90 days of employment, Team Members will be granted 80 hours for FT or 40 hours for PT for immediate use- Health Benefits Insurance package effective Day 1: Medical, Dental, Vision, Life, and Short-Term Disability for FT team members- $700 Referral Bonus Program ($350 at 90 days $350 at 6 months) – for Team...

- Supports, administers and manages operational goals and monitors achievements of performance and profit objectives. - Create effective and efficient schedules, while maintaining labor costs, meeting staffing objectives and achieving guest satisfaction.- Responsible for assisting in the budget process for the department and provide recommendations; ensuring compliance to departmental budget initiatives; reporting budget concerns to manager.- Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with department and company standards and programs.  - Ensures customer service standards are followed by all team members and addresses issues as they arise.  - Responsible for the overall achievement of department customer service...

- Responsible for supervising the Food & Beverage Outlet designated to this role and the overall daily management of a designated shift. Supports, administers, and manages operational goals and monitors achievements of performance and profit objectives. - Creates effective and efficient schedules, while maintaining labor costs, meeting staffing objectives, and achieving guest satisfaction. - Responsible for assisting in the budget process for the department by providing recommendations; ensures compliance to departmental budget initiatives; reports budget concerns to manager. - Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with departmental and company standards and programs.  Ensures customer service standards are followed by...

- Responsible for providing guidance and daily supervision to staff in the department. Supports and administers operational goals and monitors achievements of performance and profit objectives.- Adheres to scheduling and coordinates with manager any scheduling concerns, with attention to guest satisfaction.- Responsible for supporting compliance to departmental budgets.- Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with department and company standards and programs.  Ensures customer service standards are followed by all team members and addresses issues as they arise.  - Assists in maintenance of cost control methods and procedures by monitoring pars and inventory.- Assists in the maintenance and development of...